Warm up with this hearty Cream Of Potato Soup recipe. Made with potatoes, margarine, cream of celery soup and garlic salt. Easy step-by-step instruction…
This Cream Of Potato Soup relies on simple, everyday ingredients such as margarine, cream of celery soup, garlic salt and salt and pepper to taste. It comes together quickly and makes 4 servings, at about 304 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026