How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Of Potato Soup?

You need 5 ingredients. The key ingredients include: 2 c. finely diced raw potatoes, 2 medium onions, minced, 2 stalks celery, diced, 2 1/2 c. boiling water, and more.

Is Cream Of Potato Soup suitable as soups & stews?

Yes, Cream Of Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cream Of Potato Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Of Potato Soup Recipe

Name: Cream Of Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. finely diced raw potatoes; 2 medium onions, minced; 2 stalks celery, diced; 2 1/2 c. boiling water; 2 chicken bouillon cubes

Cream Of Potato Soup – a delicious recipe with potatoes, onions, stalks celery, boiling water, chicken bouillon cubes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 c. finely diced raw potatoes
2 medium onions, minced
2 stalks celery, diced
2 1/2 c. boiling water
2 chicken bouillon cubes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1525 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cream Of Potato Soup

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