How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Of Potato Soup?

You need 7 ingredients. The key ingredients include: 4 Tbsp. butter, 1 chopped onion, 6 to 7 potatoes, 1 can cream of chicken soup, and more.

Is Cream Of Potato Soup suitable as soups & stews?

Yes, Cream Of Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cream Of Potato Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Of Potato Soup Recipe

Name: Cream Of Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tbsp. butter; 1 chopped onion; 6 to 7 potatoes; 1 can cream of chicken soup; 3/4 lb. Velveeta cheese; 2 cans (large) Carnation milk; salt and pepper to taste

Cream Of Potato Soup – a delicious recipe with butter, onion, potatoes, cream of chicken soup, Velveeta cheese, Carnation. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 Tbsp. butter
1 chopped onion
6 to 7 potatoes
1 can cream of chicken soup
3/4 lb. Velveeta cheese
2 cans (large) Carnation milk
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
855 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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