How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Of Mushroom Soup?

You need 7 ingredients. The key ingredients include: 1 Tbsp. cornstarch, 3 low sodium chicken bouillon cubes, 3/4 c. skim milk, 1 tsp. onion powder, and more.

Is Cream Of Mushroom Soup suitable as soups & stews?

Yes, Cream Of Mushroom Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cream Of Mushroom Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Of Mushroom Soup Recipe

Name: Cream Of Mushroom Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. cornstarch; 3 low sodium chicken bouillon cubes; 3/4 c. skim milk; 1 tsp. onion powder; 3 1/2 c. water; 1 c. finely chopped fresh mushrooms; 1/2 tsp. pepper

Cream Of Mushroom Soup – a delicious recipe with cornstarch, chicken bouillon cubes, milk, onion powder, water, fresh mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 Tbsp. cornstarch
3 low sodium chicken bouillon cubes
3/4 c. skim milk
1 tsp. onion powder
3 1/2 c. water
1 c. finely chopped fresh mushrooms
1/2 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
168 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Simple Stew
Cincinnati Chili
Western Chili Casserole
Green Rice Casserole

Cream Of Mushroom Soup

How did you like this recipe?

Frequently Asked Questions