How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream of Ham Soup?

You need 7 ingredients. The key ingredients include: ¼ cup butter, ¼ cup all-purpose flour, 1 teaspoon instant minced onion, 5 cups milk, and more.

Is Cream of Ham Soup suitable as soups & stews?

Yes, Cream of Ham Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cream of Ham Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream of Ham Soup Recipe

Name: Cream of Ham Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup butter; ¼ cup all-purpose flour; 1 teaspoon instant minced onion; 5 cups milk; 2 cups diced cooked ham; 2 hard-boiled eggs, coarsely chopped; toasted oat cereal

Cream of Ham Soup – a delicious recipe with butter, flour, onion, milk, ham, eggs. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

¼ cup butter
¼ cup all-purpose flour
1 teaspoon instant minced onion
5 cups milk
2 cups diced cooked ham
2 hard-boiled eggs, coarsely chopped
toasted oat cereal

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
583 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cream of Ham Soup

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