How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pea Casserole?

You need 10 ingredients. The key ingredients include: 2 pkg. frozen peas, 1 c. water chestnuts, sliced and drained, 1 small jar sliced pimientos, 1/4 c. butter, and more.

Is Pea Casserole suitable as soups & stews?

Yes, Pea Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pea Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pea Casserole Recipe

Name: Pea Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. frozen peas; 1 c. water chestnuts, sliced and drained; 1 small jar sliced pimientos; 1/4 c. butter; crushed crackers; 1/3 c. chopped onions; 1/3 c. chopped celery; 1/3 c. green pepper; 1 can mushroom soup; 1/4 c. milk

Pea Casserole

Eats Now Editorial Team · 237 kcal · Soups & Stews

Pea Casserole – a delicious recipe with frozen peas, water chestnuts, pimientos, butter, crackers, onions. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Pea Casserole

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