How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream of Fresh Green Bean Soup?

You need 4 ingredients. The key ingredients include: 1 12 lbs very fresh green beans, trimmed, 2 cups hot milk (soy milk will work), salt & freshly ground black pepper, minced fresh basil or chives (optional).

Is Cream of Fresh Green Bean Soup suitable as soups & stews?

Yes, Cream of Fresh Green Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cream of Fresh Green Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream of Fresh Green Bean Soup Recipe

Name: Cream of Fresh Green Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs very fresh green beans, trimmed; 2 cups hot milk (soy milk will work); salt & freshly ground black pepper; minced fresh basil or chives (optional)

Cream of Fresh Green Bean Soup – a delicious recipe with green beans, hot milk, salt, fresh basil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 12 lbs very fresh green beans, trimmed
2 cups hot milk (soy milk will work)
salt & freshly ground black pepper
minced fresh basil or chives (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
82 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cream of Fresh Green Bean Soup

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