Warm up with this hearty Cream Of Dill Pickle Soup recipe. Made with butter, white onion, dill pickle and water. Easy step-by-step instructions included.
This Cream Of Dill Pickle Soup relies on simple, everyday ingredients such as butter, divided, small white onion, diced, dill pickle, diced and water. It comes together quickly and makes 4 servings, at about 95 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026