Cream Of Celery Soup Recipe

Name: Cream Of Celery Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. celery, chopped; 1 large onion, chopped; 1/2 bay leaf; 1 clove garlic, minced; 2 c. water; 2 Tbsp. margarine; 1/4 c. plain flour; 1 c. instant nonfat dry milk; 1/2 tsp. salt and pepper; 1/2 tsp. Worcestershire

Servings: persons

1
Combine celery, onion, bay leaf, garlic and water.
2
Cook for 15 minutes, or until celery is tender.
3
Remove bay leaf.
4
Drain; reserve liquid.
5
Set vegetables aside.
6
Add water to reserved liquid to make 2 cups.
7
Melt margarine in saucepan; stir in flour and dry milk slowly.
8
Add reserved liquid to flour mixture, stirring constantly until smooth.
9
Add salt and pepper and Worcestershire.
10
Add vegetables; put in blender.

122

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 c. celery, chopped, 1 large onion, chopped, 1/2 bay leaf, 1 clove garlic, minced, and more.

Yes, Cream Of Celery Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Cream Of Celery Soup

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions