Warm up with this hearty Cream Of Carrot Soup (Creme Crecy) recipe. Made with butter, carrots, onion and rice. Easy step-by-step instructions included.
This Cream Of Carrot Soup (Creme Crecy) relies on simple, everyday ingredients such as butter or margarine, carrots, coarsely chopped, onion, coarsely chopped and raw rice. It comes together quickly and makes 4 servings, at about 333 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026