How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Of Carrot Soup?

You need 11 ingredients. The key ingredients include: 1/4 cup butter, cubed, 2 1/2 cups sliced carrots, 1 large potato, peeled and cubed, 1 cup chopped onion, and more.

Is Cream Of Carrot Soup suitable as soups & stews?

Yes, Cream Of Carrot Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cream Of Carrot Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Of Carrot Soup Recipe

Name: Cream Of Carrot Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter, cubed; 2 1/2 cups sliced carrots; 1 large potato, peeled and cubed; 1 cup chopped onion; 1 stalk celery, chopped; 3 cups chicken broth; 1 teaspoon ground ginger; 1/2 cup heavy whipping cream; 1 teaspoon curry powder; 1/2 teaspoon salt; 1/8 teaspoon ground black pepper

Cream Of Carrot Soup

Eats Now Editorial Team · 611 kcal · Soups & Stews

Cream Of Carrot Soup – a delicious recipe with butter, carrots, potato, onion, celery, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Cream Of Carrot Soup

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