Name: Red Snapper
Yield: 4 servings
Ingredients: 1 cup tomato juice; 1 medium onions chopped; 1 teaspoon oregano; 1 dash cumin; 2 each green chili peppers; 1 each garlic cloves minced; 1 teaspoon basil; 1 each celery stalks cut into 1 inch pieces; 1 each sweet red bell peppers cut into 1 inch pieces; 1 each zucchini cut into 1 inch pieces; 1 teaspoon chili powder; 1 dash coriander; 1 pound red snapper fillets; 1/2 each onions sliced

1 cup tomato juice

1 medium onions chopped

1 teaspoon oregano

1 dash cumin

2 each green chili peppers

1 each garlic cloves minced

1 teaspoon basil

1 each celery stalks cut into 1 inch pieces

1 each sweet red bell peppers cut into 1 inch pieces

1 each zucchini cut into 1 inch pieces

1 teaspoon chili powder

1 dash coriander

1 pound red snapper fillets

1/2 each onions sliced

Red Snapper

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