How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Of Cabbage Soup?

You need 10 ingredients. The key ingredients include: 1/2 medium head cabbage, cut up, 2 stalks celery, cut up, 1 small potato, pared and quartered, 1 small onion, grated, and more.

Is Cream Of Cabbage Soup suitable as soups & stews?

Yes, Cream Of Cabbage Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cream Of Cabbage Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Of Cabbage Soup Recipe

Name: Cream Of Cabbage Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 medium head cabbage, cut up; 2 stalks celery, cut up; 1 small potato, pared and quartered; 1 small onion, grated; 1 1/2 c. water; 4 sprigs parsley; 1 c. light cream; 1 tsp. salt; 1/4 tsp. black pepper; 2 Tbsp. butter or margarine

Cream Of Cabbage Soup

Eats Now Editorial Team · 285 kcal · Soups & Stews

Cream Of Cabbage Soup – a delicious recipe with head cabbage, stalks celery, potato, onion, water, parsley. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Cream Of Cabbage Soup

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