How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Of Broccoli Soup?

You need 5 ingredients. The key ingredients include: 2 cans cream soup, 2 lb. Velveeta cheese, 1 pkg. frozen broccoli or entire bunch of fresh, cut into very small pieces, 1 (8 oz.) pkg. cream cheese, and more.

Is Cream Of Broccoli Soup suitable as soups & stews?

Yes, Cream Of Broccoli Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cream Of Broccoli Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Of Broccoli Soup Recipe

Name: Cream Of Broccoli Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans cream soup; 2 lb. Velveeta cheese; 1 pkg. frozen broccoli or entire bunch of fresh, cut into very small pieces; 1 (8 oz.) pkg. cream cheese; 1 1/2 c. milk

Cream Of Broccoli Soup – a delicious recipe with cream soup, Velveeta cheese, frozen broccoli, cream cheese, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cans cream soup
2 lb. Velveeta cheese
1 pkg. frozen broccoli or entire bunch of fresh, cut into very small pieces
1 (8 oz.) pkg. cream cheese
1 1/2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1759 kcal
Category
Soups & Stews

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Cream Of Broccoli Soup

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