Cream of Broccoli Cheese Soup I

1. 1

   In a large saucepan, saute onion and garlic in butter or margarine over medium heat till tender.

2. 2

   Add broth, and bring to a boil.

3. 3

   Reduce heat, and add noodles.

4. 4

   Cook for 3 to 4 minutes.

5. 5

   Stir in broccoli.

6. 6

   Cover, and cook for 5 minutes.

7. 7

   Stir in milk and cheese.

8. 8

   Heat slowly, stirring, till cheese melts.

9. 9

   DO NOT BOIL.

10. 10

    Serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.