How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Filling?

You need 7 ingredients. The key ingredients include: 1 c. confectioners sugar, 1 Tbsp. peel in syrup, drained, 1 egg, 1 Tbsp. cornstarch, and more.

Is Cream Filling suitable as general?

Yes, Cream Filling falls under the General category and is a great choice for this type of meal.

How do I store leftover Cream Filling?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Filling Recipe

Name: Cream Filling
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. confectioners sugar; 1 Tbsp. peel in syrup, drained; 1 egg; 1 Tbsp. cornstarch; 1 Tbsp. mandarin juice; 1 Tbsp. hot water; 2 Tbsp. butter

Cream Filling – a delicious recipe with confectioners sugar, syrup, egg, cornstarch, mandarin juice, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. confectioners sugar
1 Tbsp. peel in syrup, drained
1 egg
1 Tbsp. cornstarch
1 Tbsp. mandarin juice
1 Tbsp. hot water
2 Tbsp. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
332 kcal
Category
General

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Cream Filling

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