How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Chicken On Toast?

You need 4 ingredients. The key ingredients include: 4 tablespoons butter or 4 tablespoons margarine, 4 tablespoons flour, 2 cups milk, 1 (13 ounce) can chunk chicken or 1 -2 cup chopped cooked chicken.

Is Cream Chicken On Toast suitable as meat & poultry?

Yes, Cream Chicken On Toast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cream Chicken On Toast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Chicken On Toast Recipe

Name: Cream Chicken On Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tablespoons butter or 4 tablespoons margarine; 4 tablespoons flour; 2 cups milk; 1 (13 ounce) can chunk chicken or 1 -2 cup chopped cooked chicken

Cream Chicken On Toast – a delicious recipe with butter, flour, milk, chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 tablespoons butter or 4 tablespoons margarine
4 tablespoons flour
2 cups milk
1 (13 ounce) can chunk chicken or 1 -2 cup chopped cooked chicken

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
271 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cream Chicken On Toast

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