How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese Tuna Dip?

You need 10 ingredients. The key ingredients include: 1/4 c. milk, 1 (8 oz.) pkg. cream cheese, softened, 1/2 c. mayonnaise or salad dressing, 1/4 c. chopped green onion with tops, and more.

Is Cream Cheese Tuna Dip suitable as seafood?

Yes, Cream Cheese Tuna Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cream Cheese Tuna Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cream Cheese Tuna Dip Recipe

Name: Cream Cheese Tuna Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. milk; 1 (8 oz.) pkg. cream cheese, softened; 1/2 c. mayonnaise or salad dressing; 1/4 c. chopped green onion with tops; 2 tsp. prepared horseradish (optional); 1/8 tsp. red pepper sauce; dash of Worcestershire sauce; 1 (6 1/2 oz.) can tuna, drained; paprika to taste; Bugles corn snack or favorite chips

Cream Cheese Tuna Dip

Eats Now Editorial Team · 334 kcal · Seafood

Cream Cheese Tuna Dip – a delicious recipe with milk, cream cheese, mayonnaise, green onion, horseradish, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Cream Cheese Tuna Dip

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