How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese Salad?

You need 8 ingredients. The key ingredients include: 1 flat can crushed pineapple, 1/2 c. sugar, juice of 1 lemon, 1 pkg. clear gelatin, and more.

Is Cream Cheese Salad suitable as salads?

Yes, Cream Cheese Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cream Cheese Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cream Cheese Salad Recipe

Name: Cream Cheese Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 flat can crushed pineapple; 1/2 c. sugar; juice of 1 lemon; 1 pkg. clear gelatin; 1 c. grated Cheddar cheese; 1 (9 oz.) carton Cool Whip; 2 Tbsp. water; 3 oz. cream cheese

Cream Cheese Salad – a delicious recipe with pineapple, sugar, lemon, clear gelatin, Cheddar cheese, water. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 flat can crushed pineapple
1/2 c. sugar
juice of 1 lemon
1 pkg. clear gelatin
1 c. grated Cheddar cheese
1 (9 oz.) carton Cool Whip
2 Tbsp. water
3 oz. cream cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
443 kcal
Category
Salads

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