How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese Pies?

You need 5 ingredients. The key ingredients include: 2 (8 oz.) pkg. cream cheese, 2/3 c. sugar, 1 large Cool Whip, 1 can pie filling (blueberry and strawberry are really good, but you can use any kind), and more.

Is Cream Cheese Pies suitable as baking & desserts?

Yes, Cream Cheese Pies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cream Cheese Pies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cream Cheese Pies Recipe

Name: Cream Cheese Pies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 oz.) pkg. cream cheese; 2/3 c. sugar; 1 large Cool Whip; 1 can pie filling (blueberry and strawberry are really good, but you can use any kind); 2 graham cracker pie crusts

Cream Cheese Pies – a delicious recipe with cream cheese, sugar, pie filling, graham cracker pie crusts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 (8 oz.) pkg. cream cheese
2/3 c. sugar
1 large Cool Whip
1 can pie filling (blueberry and strawberry are really good, but you can use any kind)
2 graham cracker pie crusts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
407 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Cream Cheese Pies

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