How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese Pie?

You need 5 ingredients. The key ingredients include: 8 oz. cream cheese, softened, 8 oz. Cool Whip, 1 c. powdered sugar, graham cracker crust pie shell, and more.

Is Cream Cheese Pie suitable as baking & desserts?

Yes, Cream Cheese Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cream Cheese Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cream Cheese Pie Recipe

Name: Cream Cheese Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cream cheese, softened; 8 oz. Cool Whip; 1 c. powdered sugar; graham cracker crust pie shell; 1 can Thank You cherry pie filling

Cream Cheese Pie – a delicious recipe with cream cheese, powdered sugar, graham cracker crust pie shell, Thank You cherry pie filling. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 oz. cream cheese, softened
8 oz. Cool Whip
1 c. powdered sugar
graham cracker crust pie shell
1 can Thank You cherry pie filling

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
426 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cream Cheese Pie

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