How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Fudge Pudding Cake?

You need 14 ingredients. The key ingredients include: Pudding Base, 3/4 sugar, 1 cup flour, 3 tablespoons cocoa powder, and more.

Is Hot Fudge Pudding Cake suitable as baking & desserts?

Yes, Hot Fudge Pudding Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hot Fudge Pudding Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hot Fudge Pudding Cake Recipe

Name: Hot Fudge Pudding Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Pudding Base; 3/4 sugar; 1 cup flour; 3 tablespoons cocoa powder; 2 teaspoons baking powder; 1/2 teaspoon salt; 1/2 cup milk; 1/3 teaspoon unsalted butter, melted; 1 1/2 teaspoons vanilla extract; Dry Mix; 1/2 cup sugar; 1/2 cup brown sugar; 4 tablespoons cocoa powder; 1 1/2 cups hot water

Hot Fudge Pudding Cake

Eats Now Editorial Team · 472 kcal · Baking & Desserts

Hot Fudge Pudding Cake – a delicious recipe with Base, sugar, flour, cocoa powder, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Hot Fudge Pudding Cake

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