Bake this irresistible Cream Cheese, Onion & Bacon Tart (France Does Pizza!) at home. Made with bread dough, cream cheese, creme fraiche and flour. Easy…
This Cream Cheese, Onion & Bacon Tart (France Does Pizza!) relies on simple, everyday ingredients such as bread dough, creme fraiche, flour and salt. It comes together quickly and makes 4 servings, at about 1348 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cream Cheese, Onion & Bacon Tart (France Does Pizza!) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026