Cream Cheese Muffins Recipe

Name: Cream Cheese Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 oz (112 grm). cream cheese, softened; 1/4 cup (60 ml) sugar; 1/2 tsp (2 ml) grated lemon peel; 1/8 tsp (1 ml) vanilla; 1 egg; 1 egg; 3/4 cup (175 ml) milk; 1/2 cup (125 ml) vegetable oil; 2 cups (475 ml) flour; 1/3 cup (80 ml) sugar; 3 tsp (15 ml) baking powder; 1/2 tsp (2 ml) salt; powdered sugar

Servings: persons

4 oz (112 grm). cream cheese, softened
1/4 cup (60 ml) sugar
1/2 tsp (2 ml) grated lemon peel
1/8 tsp (1 ml) vanilla
1 egg
1 egg
3/4 cup (175 ml) milk
1/2 cup (125 ml) vegetable oil
2 cups (475 ml) flour
1/3 cup (80 ml) sugar
3 tsp (15 ml) baking powder
1/2 tsp (2 ml) salt
powdered sugar

1
Mix filling ingredients with mixer; set aside.
2
Preheat oven to 350 degrees (175 C.).
3
Oil bottoms only of medium muffin tins.
4
Beat eggs; stir in milk and oil; set aside.
5
Mix together flour, sugar, baking powder, and salt until well blended.
6
Pour liquids, all at once, into flour mixture; stir until moistened.
7
Fill muffin cups about 1/2 full.
8
Spoon 1 tsp (5 ml) filling onto batter.
9
Top with batter to 3/4 full.
10
Bake 30 to 35 minutes.
11
Don't brown; should be light in color.
12
Roll hot muffins in powdered sugar.

797

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 4 oz (112 grm). cream cheese, softened, 1/4 cup (60 ml) sugar, 1/2 tsp (2 ml) grated lemon peel, 1/8 tsp (1 ml) vanilla, and more.

Yes, Cream Cheese Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cream Cheese Muffins

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