How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese Muffins?

You need 8 ingredients. The key ingredients include: 2 c. Bisquick, 2/3 c. milk, 1 (8 oz.) pkg. cream cheese, softened, 1/2 c. sugar, and more.

Is Cream Cheese Muffins suitable as baking & desserts?

Yes, Cream Cheese Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cream Cheese Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cream Cheese Muffins Recipe

Name: Cream Cheese Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. Bisquick; 2/3 c. milk; 1 (8 oz.) pkg. cream cheese, softened; 1/2 c. sugar; 1/2 tsp. vanilla extract; 1/2 c. chopped nuts; 1/2 c. raisins; honey

Cream Cheese Muffins – a delicious recipe with Bisquick, milk, cream cheese, sugar, vanilla extract, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. Bisquick
2/3 c. milk
1 (8 oz.) pkg. cream cheese, softened
1/2 c. sugar
1/2 tsp. vanilla extract
1/2 c. chopped nuts
1/2 c. raisins
honey

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
228 kcal
Category
Baking & Desserts

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Cream Cheese Muffins

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