Try this homemade Cream Cheese Frosting recipe the whole family will love. Made with cream cheese, cream cheese, light butter and powdered sugar. Easy s…
This Cream Cheese Frosting relies on simple, everyday ingredients such as light butter (unsoftened), powdered sugar, vanilla extract and chopped pecans, toasted. It comes together quickly and makes 4 servings, at about 1038 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026