Try this homemade Cream Cheese Dip recipe the whole family will love. Made with cream cheese, olives and pecans. Easy step-by-step instructions included.
This Cream Cheese Dip relies on simple, everyday ingredients such as softened cream cheese, jar olives, chopped and chopped pecans or walnuts. It comes together quickly and makes 4 servings, at about 734 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026