How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb Cheese Dip?

You need 7 ingredients. The key ingredients include: 1 (8 oz.) pkg. soft cream cheese, 1/4 c. plain yogurt or milk, 2 Tbsp. minced parsley, 2 Tbsp. minced onion, and more.

Is Herb Cheese Dip suitable as snacks & appetizers?

Yes, Herb Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Herb Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Herb Cheese Dip Recipe

Name: Herb Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. soft cream cheese; 1/4 c. plain yogurt or milk; 2 Tbsp. minced parsley; 2 Tbsp. minced onion; 1/2 tsp. dried tarragon; 1/4 tsp. ground pepper; raw vegetables

Herb Cheese Dip – a delicious recipe with cream cheese, plain yogurt, parsley, onion, tarragon, ground pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (8 oz.) pkg. soft cream cheese
1/4 c. plain yogurt or milk
2 Tbsp. minced parsley
2 Tbsp. minced onion
1/2 tsp. dried tarragon
1/4 tsp. ground pepper
raw vegetables

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
100 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Herb Cheese Dip

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