How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese Cookies?

You need 5 ingredients. The key ingredients include: 1 (8 oz.) pkg. cream cheese, softened, 1/4 stick butter, softened, 1/4 tsp. vanilla, 1 egg yolk, and more.

Is Cream Cheese Cookies suitable as baking & desserts?

Yes, Cream Cheese Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cream Cheese Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cream Cheese Cookies Recipe

Name: Cream Cheese Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. cream cheese, softened; 1/4 stick butter, softened; 1/4 tsp. vanilla; 1 egg yolk; 1 pkg. yellow or chocolate cake mix (do not use mix with pudding in it; lemon and raspberry cake mixes are wonderful)

Cream Cheese Cookies – a delicious recipe with cream cheese, butter, vanilla, egg yolk, chocolate cake. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (8 oz.) pkg. cream cheese, softened
1/4 stick butter, softened
1/4 tsp. vanilla
1 egg yolk
1 pkg. yellow or chocolate cake mix (do not use mix with pudding in it; lemon and raspberry cake mixes are wonderful)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
446 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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