Cream Cheese-Chocolate Chip Cookies

1. 1

   Stir together butter and cream cheese in a large bowl until smooth; stir in sugar and remaining ingredients. Drop by teaspoonfuls onto ungreased baking sheet.

2. 2

   Bake at 350u00b0 for 13 to 15 minutes or until light brown. Remove to wire racks to cool.

3. 3

   Note: For easier stirring, allow cream cheese to soften at room temperature for 30 minutes, or unwrap and microwave at HIGH for 15 to 20 seconds.

* Per serving · 4 servings · Values may vary.

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