Cream Cheese Banana Nut Bread Recipe

Name: Cream Cheese Banana Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE BREAD:; 3/4 cups Unsalted Butter, Softened; 8 ounces, weight Cream Cheese, Softened; 2 cups Sugar; 2 whole Large Eggs; 3 cups Cake Flour; 6 Tablespoons Cake Flour; 1/2 teaspoons Baking Powder; 1/2 teaspoons Baking Soda; 1/2 teaspoons Salt; 1-1/2 cup Bananas, Mashed (about 4 Bananas); 1 cup Walnuts, Chopped; 1/2 teaspoons Vanilla Extract; FOR THE TOPPING:; 1/2 cups Light Brown Sugar; 1/4 teaspoons Cinnamon; 1/2 cups Walnuts, Chopped; 1 Tablespoon Cake Flour; 1 teaspoon Cake Flour; 1 Tablespoon Butter, Melted

Servings: persons

FOR THE BREAD:
3/4 cups Unsalted Butter, Softened
8 ounces, weight Cream Cheese, Softened
2 cups Sugar
2 whole Large Eggs
3 cups Cake Flour
6 Tablespoons Cake Flour
1/2 teaspoons Baking Powder
1/2 teaspoons Baking Soda
1/2 teaspoons Salt
1-1/2 cup Bananas, Mashed (about 4 Bananas)
1 cup Walnuts, Chopped
1/2 teaspoons Vanilla Extract
FOR THE TOPPING:
1/2 cups Light Brown Sugar
1/4 teaspoons Cinnamon
1/2 cups Walnuts, Chopped
1 Tablespoon Cake Flour
1 teaspoon Cake Flour
1 Tablespoon Butter, Melted

1
["Preheat oven to 350 F. Spray two 8""x4"" loaf pans with non-stick cooking spray and set them aside.", "Put butter and cream cheese in a large bowl. Using a mixer, mis at medium speed until creamy. Gradually add sugar, mixing until fluffy. Add eggs one at a time, mixing in between. Mix just until blended. Set aside.", "Combine flour, baking powder, baking soda and salt in a medium-sized bowl. Gradually add this into the butter mixture. Mix at low speed just until blended. Stir in bananas, walnuts and vanilla. Divide batter between the two loaf pans.", "Mix topping ingredients together in a medium-sized bowl and sprinkle it evenly over both loafs.", "Bake for 1 hour, covering the loaves with a sheet of foil for the last 15 minutes to prevent browning. Then remove the bread from the oven, remove the foil and allow bread to cool in the pans for 10 minutes on a wire rack. Remove bread from pans and let the loaves cool on wire racks for 30 minutes before slicing.", "Adapted from Southern Living"]

1827

kcal

Calories

Fat

232

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 20 ingredients. The key ingredients include: FOR THE BREAD:, 3/4 cups Unsalted Butter, Softened, 8 ounces, weight Cream Cheese, Softened, 2 cups Sugar, and more.

Yes, Cream Cheese Banana Nut Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cream Cheese Banana Nut Bread

How did you like this recipe?

Frequently Asked Questions