Cream Cheese And Smoked Salmon Fillo Tart Appetizer — Seafood recipe

Cream Cheese And Smoked Salmon Fillo Tart Appetizer

Eats Now Editorial Team  · 176 kcal  · Seafood

Jump to Recipe

Try this homemade Cream Cheese And Smoked Salmon Fillo Tart Appetizer recipe the whole family will love. Made with pastry, Olive oil spray, ranch dressi…

This Cream Cheese And Smoked Salmon Fillo Tart Appetizer relies on simple, everyday ingredients such as inch squares of fillo pastry, olive oil spray, dry ranch dressing mix and dried chives. It comes together quickly and makes 4 servings, at about 176 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cream Cheese And Smoked Salmon Fillo Tart Appetizer delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

Frequently Asked Questions