How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese And Shrimp Dip?

You need 8 ingredients. The key ingredients include: 8 oz. cream cheese, softened, 2 Tbsp. mayonnaise, 2 tsp. Worcestershire sauce, 1 Tbsp. lemon juice, and more.

Is Cream Cheese And Shrimp Dip suitable as seafood?

Yes, Cream Cheese And Shrimp Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cream Cheese And Shrimp Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cream Cheese And Shrimp Dip Recipe

Name: Cream Cheese And Shrimp Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. cream cheese, softened; 2 Tbsp. mayonnaise; 2 tsp. Worcestershire sauce; 1 Tbsp. lemon juice; 1/4 tsp. garlic salt; 1/4 c. finely chopped onion; 1/2 bottle chili or cocktail sauce; 1 (8 oz.) pkg. small frozen salad shrimp, thawed

Cream Cheese And Shrimp Dip – a delicious recipe with cream cheese, mayonnaise, Worcestershire sauce, lemon juice, garlic salt, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 oz. cream cheese, softened
2 Tbsp. mayonnaise
2 tsp. Worcestershire sauce
1 Tbsp. lemon juice
1/4 tsp. garlic salt
1/4 c. finely chopped onion
1/2 bottle chili or cocktail sauce
1 (8 oz.) pkg. small frozen salad shrimp, thawed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
279 kcal
Category
Seafood

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Cream Cheese And Shrimp Dip

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