Try this homemade Cream Cheese And Olive Deviled Eggs recipe the whole family will love. Made with egg, cream cheese, green olives and olive juice. Eas…
This Cream Cheese And Olive Deviled Eggs relies on simple, everyday ingredients such as dozen hard-boiled egg, cream cheese, stuffed green olives and olive juice (from jar). It comes together quickly and makes 4 servings, at about 420 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026