How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deb'S Warm Mushroom Dip?

You need 12 ingredients. The key ingredients include: 4 slices bacon, fried crisp and chopped (reserve 1 tbsp bacon fat), 1 tablespoon butter, 1 small onion, finely chopped, 1 -2 garlic clove, crushed, and more.

Is Deb'S Warm Mushroom Dip suitable as snacks & appetizers?

Yes, Deb'S Warm Mushroom Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Deb'S Warm Mushroom Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Deb'S Warm Mushroom Dip Recipe

Name: Deb'S Warm Mushroom Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices bacon, fried crisp and chopped (reserve 1 tbsp bacon fat); 1 tablespoon butter; 1 small onion, finely chopped; 1 -2 garlic clove, crushed; 1/2 lb mushroom, finely sliced; 2 tablespoons flour; 1 teaspoon soy sauce; 1 dash pepper; 8 ounces cream cheese, cut in pieces; 1 teaspoon Worcestershire sauce; 1/2 teaspoon Dijon mustard; 1/2 cup sour cream

Deb'S Warm Mushroom Dip

Eats Now Editorial Team · 532 kcal · Snacks & Appetizers

Deb'S Warm Mushroom Dip – a delicious recipe with bacon, butter, onion, garlic, mushroom, flour. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Deb'S Warm Mushroom Dip

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