How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese And Chives Mashed Potatoes?

You need 5 ingredients. The key ingredients include: 1 1/3 lb. (4 medium) potatoes, cut into 1-inch cubes, 1/2 c. cream cheese, 1/4 to 1/3 c. milk, 1/3 c. snipped fresh chives or 2 Tbsp. dried snipped chives, and more.

Is Cream Cheese And Chives Mashed Potatoes suitable as general?

Yes, Cream Cheese And Chives Mashed Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Cream Cheese And Chives Mashed Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Cheese And Chives Mashed Potatoes Recipe

Name: Cream Cheese And Chives Mashed Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/3 lb. (4 medium) potatoes, cut into 1-inch cubes; 1/2 c. cream cheese; 1/4 to 1/3 c. milk; 1/3 c. snipped fresh chives or 2 Tbsp. dried snipped chives; salt and pepper to taste

Cream Cheese And Chives Mashed Potatoes – a delicious recipe with potatoes, cream cheese, milk, fresh chives, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/3 lb. (4 medium) potatoes, cut into 1-inch cubes
1/2 c. cream cheese
1/4 to 1/3 c. milk
1/3 c. snipped fresh chives or 2 Tbsp. dried snipped chives
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
223 kcal
Category
General

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Cream Cheese And Chives Mashed Potatoes

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