How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Cheese And Beef Dip?

You need 4 ingredients. The key ingredients include: 2 (8 oz.) pkg. Philadelphia cream cheese, 1 jar dried beef, chopped, 1 can chopped black olives, chopped, 3 or 4 spring onions (green onions).

Is Cream Cheese And Beef Dip suitable as snacks & appetizers?

Yes, Cream Cheese And Beef Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cream Cheese And Beef Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cream Cheese And Beef Dip Recipe

Name: Cream Cheese And Beef Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 oz.) pkg. Philadelphia cream cheese; 1 jar dried beef, chopped; 1 can chopped black olives, chopped; 3 or 4 spring onions (green onions)

Try this homemade Cream Cheese And Beef Dip recipe the whole family will love. Made with Philadelphia cream cheese, beef, black olives and spring onions…

This Cream Cheese And Beef Dip relies on simple, everyday ingredients such as jar dried beef, chopped. It comes together quickly and makes 4 servings, at about 264 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Servings: persons

2 (8 oz.) pkg. Philadelphia cream cheese
1 jar dried beef, chopped
1 can chopped black olives, chopped
3 or 4 spring onions (green onions)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
264 kcal
Category
Snacks & Appetizers

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