How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Blueberry Muffins?

You need 9 ingredients. The key ingredients include: 4 eggs, 1 c. oil, 2 c. sugar, 2 c. sour cream, and more.

Is Cream Blueberry Muffins suitable as baking & desserts?

Yes, Cream Blueberry Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cream Blueberry Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cream Blueberry Muffins Recipe

Name: Cream Blueberry Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs; 1 c. oil; 2 c. sugar; 2 c. sour cream; 1 tsp. salt; 4 c. flour (reserve 2 Tbsp. to dust blueberries); 1 tsp. baking soda; 2 tsp. baking powder; 2 c. blueberries

Cream Blueberry Muffins – a delicious recipe with eggs, oil, sugar, sour cream, salt, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 eggs
1 c. oil
2 c. sugar
2 c. sour cream
1 tsp. salt
4 c. flour (reserve 2 Tbsp. to dust blueberries)
1 tsp. baking soda
2 tsp. baking powder
2 c. blueberries

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2314 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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