How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream And Crumb Schnitz Pie?

You need 7 ingredients. The key ingredients include: 1 pastry for single-crust pie, 9 inch pie, 5 -6 apples, peeled,cored and cut into wedges, 1 cup brown sugar, 3 tablespoons butter, and more.

Is Cream And Crumb Schnitz Pie suitable as baking & desserts?

Yes, Cream And Crumb Schnitz Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cream And Crumb Schnitz Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cream And Crumb Schnitz Pie Recipe

Name: Cream And Crumb Schnitz Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pastry for single-crust pie, 9 inch pie; 5 -6 apples, peeled,cored and cut into wedges; 1 cup brown sugar; 3 tablespoons butter; 1/3 cup flour; 2/3 cup cream (sweet, sour, or turning); 3/4 teaspoon cinnamon

Cream And Crumb Schnitz Pie – a delicious recipe with pastry, apples, brown sugar, butter, flour, cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pastry for single-crust pie, 9 inch pie
5 -6 apples, peeled,cored and cut into wedges
1 cup brown sugar
3 tablespoons butter
1/3 cup flour
2/3 cup cream (sweet, sour, or turning)
3/4 teaspoon cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
525 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cream And Crumb Schnitz Pie

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