Crazy Skillet Tacos

1. 1

   In a large skillet, cook the ground beef over medium heat, until no longer pink, 5 minutes, breaking up chunks, drain fat.

2. 2

   Add the beans, salsa, taco seasoning and water, reduce heat and continue to cook, stirring often, for 8-10 minutes, until the mixture thickens slightly.

3. 3

   Sprinkle the meat mixture with the tomatoes, followed ny the tortilla chips and the shredded cheese, cover and cook 3-4 minutes, until the cheese melts.

4. 4

   Remove lid and remove from heat, sprinkle with lettuce, dollop with sour cream.

5. 5

   Serve out of the skillet.

* Per serving · 4 servings · Values may vary.

No additional tips available.