How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crazy Crab & Shrimp Dip?

You need 6 ingredients. The key ingredients include: 2 (8 ounce) packages reduced-fat cream cheese, softened, ⅔ cup prepared seafood cocktail sauce, 6 ounces chicken of the sea lump crab, drained, 6 ounces chicken of the sea baby shrimp, rinsed and drained, and more.

Is Crazy Crab & Shrimp Dip suitable as seafood?

Yes, Crazy Crab & Shrimp Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crazy Crab & Shrimp Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crazy Crab & Shrimp Dip Recipe

Name: Crazy Crab & Shrimp Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 ounce) packages reduced-fat cream cheese, softened; ⅔ cup prepared seafood cocktail sauce; 6 ounces chicken of the sea lump crab, drained; 6 ounces chicken of the sea baby shrimp, rinsed and drained; 4 green onions, finely chopped; 32 slices rye cocktail bread

Crazy Crab & Shrimp Dip – a delicious recipe with cream cheese, cocktail sauce, chicken, chicken, green onions, rye cocktail bread. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 (8 ounce) packages reduced-fat cream cheese, softened
⅔ cup prepared seafood cocktail sauce
6 ounces chicken of the sea lump crab, drained
6 ounces chicken of the sea baby shrimp, rinsed and drained
4 green onions, finely chopped
32 slices rye cocktail bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
351 kcal
Category
Seafood

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Crazy Crab & Shrimp Dip

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