How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crawfish Salad With Cucumber Dressing?

You need 11 ingredients. The key ingredients include: 14 oz cucumber, peeled, halved lengthways and seeds removed, juice of 1 None orange, 1/4 - 1/3 inch piece root ginger, peeled and chopped, 2-3 tsp brown sugar, and more.

Is Crawfish Salad With Cucumber Dressing suitable as seafood?

Yes, Crawfish Salad With Cucumber Dressing falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crawfish Salad With Cucumber Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crawfish Salad With Cucumber Dressing Recipe

Name: Crawfish Salad With Cucumber Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 14 oz cucumber, peeled, halved lengthways and seeds removed; juice of 1 None orange; 1/4 - 1/3 inch piece root ginger, peeled and chopped; 2-3 tsp brown sugar; 1-2 tbsp Thai fish sauce; 1 None small red chili, deseeded and cut into thin strips; 7 oz crisp lettuce (eg little gem); 1 None avocado, halved and pitted; 1-2 tsp lime juice; 4-5 sprigs fresh cilantro, chopped (reserve a few leaves for garnish); 3.5 oz cooked crawfish (drained weight)

Fresh, crisp and full of flavor — this Crawfish Salad With Cucumber Dressing is a must-try. Made with cucumber, orange, root ginger and brown sugar. Eas…

This Crawfish Salad With Cucumber Dressing relies on simple, everyday ingredients such as juice of 1 none orange, brown sugar, thai fish sauce and lime juice. It comes together quickly and makes 4 servings, at about 249 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Crawfish Salad With Cucumber Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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