How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crawfish Or Shrimp Chowder?

You need 10 ingredients. The key ingredients include: 3 or 4 bags of crawfish tails, 1 stick oleo, 1 bunch green onions, chopped, 1 8 oz. cream cheese, and more.

Is Crawfish Or Shrimp Chowder suitable as seafood?

Yes, Crawfish Or Shrimp Chowder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crawfish Or Shrimp Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crawfish Or Shrimp Chowder Recipe

Name: Crawfish Or Shrimp Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 or 4 bags of crawfish tails; 1 stick oleo; 1 bunch green onions, chopped; 1 8 oz. cream cheese; 3 cans cream of potato soup; 2 cans cream of mushroom soup; 2 cans whole kernel corn with liquid; 32 oz. half and half; crushed red peppers (to taste); salt and cayenne pepper (to taste)

Warm up with this hearty Crawfish Or Shrimp Chowder recipe. Made with crawfish tails, oleo, green onions and cream cheese. Easy step-by-step instruction…

This Crawfish Or Shrimp Chowder relies on simple, everyday ingredients such as or 4 bags of crawfish tails, oleo, bunch green onions, chopped and cream cheese. It comes together quickly and makes 4 servings, at about 837 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Crawfish Or Shrimp Chowder

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions