How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crawfish Etouffee Iii?

You need 5 ingredients. The key ingredients include: 1 onion, chopped, 1 (10.75 ounce) can condensed tomato soup, 1 (10.75 ounce) can condensed cream of mushroom soup, 1 (10 ounce) can diced tomatoes with green chile peppers, and more.

Is Crawfish Etouffee Iii suitable as seafood?

Yes, Crawfish Etouffee Iii falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crawfish Etouffee Iii?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crawfish Etouffee Iii Recipe

Name: Crawfish Etouffee Iii
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion, chopped; 1 (10.75 ounce) can condensed tomato soup; 1 (10.75 ounce) can condensed cream of mushroom soup; 1 (10 ounce) can diced tomatoes with green chile peppers; 1 1/2 pounds crawfish, peeled

Crawfish Etouffee Iii – a delicious recipe with onion, tomato soup, condensed cream, tomatoes, crawfish. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 onion, chopped
1 (10.75 ounce) can condensed tomato soup
1 (10.75 ounce) can condensed cream of mushroom soup
1 (10 ounce) can diced tomatoes with green chile peppers
1 1/2 pounds crawfish, peeled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
25 kcal
Category
Seafood

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Crawfish Etouffee Iii

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