Try this homemade Crawfish Casserole recipe the whole family will love. Made with crawfish tails, cream of onion soup, cream of mushroom soup and rice. …
This Crawfish Casserole relies on simple, everyday ingredients such as crawfish tails and fat, cream of onion soup, cream of mushroom soup and uncooked rice. It comes together quickly and makes 4 servings, at about 475 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026