Cranberry-Walnut Granola Recipe

Name: Cranberry-Walnut Granola
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: cooking spray or butter, for greasing pan; 4 cups rolled oats; 1 cup walnuts, coarsely chopped; 1/2 cup sesame seeds; 2 teaspoons orange zest, finely grated; 1/4 cup evaporated cane juice, crystals; 2 teaspoons sea salt, unprocessed; 2/3 cup honey or 2/3 cup maple syrup; 1/2 cup oil, expeller-pressed; 1/2 cup dried cranberries; 1/2 cup dried blueberries (optional)

Servings: persons

cooking spray or butter, for greasing pan
4 cups rolled oats
1 cup walnuts, coarsely chopped
1/2 cup sesame seeds
2 teaspoons orange zest, finely grated
1/4 cup evaporated cane juice, crystals
2 teaspoons sea salt, unprocessed
2/3 cup honey or 2/3 cup maple syrup
1/2 cup oil, expeller-pressed
1/2 cup dried cranberries
1/2 cup dried blueberries (optional)

1
Preheat oven to 325u00b0F Prepare a shallow 14x11-inch pan by greasing with cooking spray or butter.
2
In large bowl, thoroughly mix together oats, walnuts, sesame seeds, orange zest, sugar, and salt.
3
In a separate bowl combine the honey and oil. Pour over the dry ingredients. Thoroughly mix together and spoon into the prepared pan.
4
Bake for 30 minutes, turning the pan and stirring every 10 minutes, or until golden brown.
5
Remove from oven. Mix in the dried cranberries and blueberries, if using, and allow to cool.

1094

kcal

Calories

Fat

100

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: cooking spray or butter, for greasing pan, 4 cups rolled oats, 1 cup walnuts, coarsely chopped, 1/2 cup sesame seeds, and more.

Yes, Cranberry-Walnut Granola falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cranberry-Walnut Granola

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