Cranberry Stuffing For Turkey Or Chicken

1. 1

   Saute onion, garlic and celery in chicken broth until tender. In a large bowl, combine bread, crumbled bacon, sauteed onion mixture, cranberries, garlic salt, fresh ground pepper, herbs and spices and nuts.

2. 2

   Toss to combine.

3. 3

   Moisten with orange juice.

4. 4

   Add 2 eggs; toss to thoroughly combine.

5. 5

   Stuff into cavity of turkey, packing lightly, or spread stuffing in a baking pan prepared with nonstick cooking spray.

6. 6

   Bake at 325u00b0 for 30 minutes.

No nutritional information available.

No additional tips available.