Cranberry Stuffed Chicken

1. 1

   Preheat oven to 375u00b0.

2. 2

   Take 3/4 cup of stuffing and form into a ball using your hands.

3. 3

   Wrap one piece of chicken around it as far as it will go.

4. 4

   Place in casserole dish and repeat with rest of chicken.

5. 5

   Melt butter and mix with the cranberry sauce until smooth.

6. 6

   Pour sauce over chicken and stuffing until even.

7. 7

   Bake 30 minutes or until the chicken is white all the way through.

* Per serving · 4 servings · Values may vary.

No additional tips available.