Cranberry Strawberry Jello

1. 1

   Cook the first 3 ingredients together until done, about 30 minutes.

2. 2

   Make the strawberry jello, using 2 cups boiling water and 1 cup cold water.

3. 3

   Run cranberry mixture through food mill and add to jello.

4. 4

   Let chill until firm, preferably overnight.

* Per serving · 4 servings · Values may vary.

No additional tips available.