Try this homemade Cranberry Salsa Dip With Cream Cheese recipe the whole family will love. Made with cranberries, green onion, jalapeno peppers and suga…
This Cranberry Salsa Dip With Cream Cheese relies on simple, everyday ingredients such as frozen cranberries, minced green onion, sugar and finely grated fresh ginger. It comes together quickly and makes 4 servings, at about 295 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026